Prepping For An Outbreak

by | Mar 5, 2020 | Articles

It seems as though the word OUTBREAK is just about everywhere that you look in the last few weeks. Although there is always care that needs to be taken during these times, the best idea is to be prepared ahead of the hype. As panic begins to ensue & local food...

NEX-XOS became HUBZone certified

by | Apr 18, 2017 | Press

        We are proud to announce that Nex-xos Worldwide LLC, recently became a certified participant in the U.S. Small Business Administration’s Historically Underutilized Business Zone Program (HUBZone) in Pembroke Park, FL. SBA’s HUBZone program states that it...

An interview with Saul Mishkin, founder of XMRE

by | Mar 7, 2017 | Press

XMRE Founder Saul Mishkin was interviewed by Time for Startups     While I was training for long hours almost every day, I asked myself how can I solve this problem? I realized the solution was within the shelf stable food technology that I have used for years. But I...

The MRE – Home in a Bag

by | Jan 25, 2017 | News

The MRE – Home in a Bag     Go90.com Visited Natick Labs in Massachussets to learn about the science, care and culinary ingenuity that go into THE MRE or Meal Ready to Eat. Watch the entire video here...

Interview with Saul Mishkin, Founder of OMEALS

by | Dec 22, 2016 | News

  OMEALS are self-heating fully cooked food options using the most wholesome ingredients to offer the best tasting meals that are ready in minutes. OMEALS is perfect for outdoor activities or in emergency situations due to its long shelf life. Read full article...